We're All About Terroir
The seven terroir of Clos Marey-Monge are remarkable multi-stratas of iron-rich clay and limestone and provide our 200,000 vines with all the diversity and strength they require to turn dirt into something truly delectable.

150 Million Years of History
Clos Marey-Monge sits on top of the Avant-Dheune Valley dejection cone, a geological structure that allows even greater Pinot Noir growing conditions to flourish. The cherished terroir of Pommard, and its 27 identified climats, have been cultivated and carefully preserved for thousands of years by the many protectors of the land. But it is the 150 million year history of the earth and dirt beneath these famed soils that has contributed most to Clos Marey-Monge’s enduring popularity.

Celebrated Classifications
It was Professor Jules Lavalle’s most celebrated work, The History and Statistics of the Great Wines of the Côte d’Or, published in 1855, that forever changed how Burgundy winemakers perceived the earth beneath their feet.

In Sync with the Seasons
Clos Marey-Monge is in perfect symbiosis with the four seasons. Throughout the year, the vineyard is a revolving door of earthly colors – brown, green, gold, red – a daily reminder that Clos Marey-Monge is alive with life and purpose.

